Our most-bought recipe, and the safest first move if you are switching from a supermarket bag.
British free range chicken as the single named protein, 65% total meat with a minimum 35% of it freshly prepared rather than rendered down to meal. That distinction is the one worth turning bags over for. Plenty of premium brands lead with a fresh meat percentage in the low teens and make the rest up with lentils, peas and chickpeas. Ginger, pomegranate, kale, artichoke and blueberry are the superfood five, each in at an amount that does something.
In the bag
- 65% total meat, minimum 35% freshly prepared
- Omega 3
- FOS & MOS prebiotics
- No grain, no wheat
- Made in the UK
“I have four dachshunds & my daughter has two dachshunds, they all love your food, even my fussy two 👍🏼”
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If chicken is the protein you are trying to move away from, start with the Scottish Salmon instead.